In the News: Fast Food Giant to Post Calorie Counts
on Yahoo!
Would you think twice about your choice if fast food restaurants put calorie counts on their menus? The parent company of KFC, Taco Bell, Pizza Hut, Long John Silver’s and A&W All-American Food (Yum Brands, Inc.) said recently that it will voluntarily add product calorie information to menu boards in its company-owned restaurants nationwide. They will also encourage their franchises to provide the same calorie information on their menu boards.Similar initiatives have been popping up recently, but this is the first on a nationwide scale. California will require chains with at least 20 restaurants in the state to provide calorie counts on menus or indoor menu boards beginning in 2011. New York City also requires chains to post calorie counts on the menu. Yum Brands has also decided to stop all advertising of their products on television programs aimed at children under 12 and will be launching some online exercise programs to help educate their consumers. When asked if they will be following suit, McDonald's said it will continue using current methods of informing customers by providing nutritional information on its Web site, on select product packaging, in brochures available in its restaurants and on the back of trayliners. Kudos to this company for taking steps to educate their patrons! One of my biggest pet peeves about eating out is when you can't find any nutritional information about where you're going- online, in the restaurant, etc. People who want to be informed so that they are able to make good choices aren't being given the facts they need. I understand that this can be more difficult for independent restaurants with one or two locations, but there are some big chains (and you know who you are!) who don't provide this information either. Do you think restaurants should be required to provide this information? Are you less likely to go somewhere if you don't know the nutritional information about what you're eating? ![]() You will earn 3 SparkPoints
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Comments (Scroll to end to leave a comment)
REINDEA
1/21/2010
1:57:20 PM
Normally when I go out I ask for the information before ordering if it isn't posted. I think we have a right to make informed choices. If I know that we are going out a head of time I'll check on the web, almost everywhere has nutritional information on the web now.
GEOMUSIC19
1/20/2010
2:08:25 PM
If I know ahead of time that I'll be eating out, I always try to go online and get the information from a particular place I'm interested in. If I can't find any information then I choose to go to a different place (if I have that decision) that does post their information in some form or another.
Consumers have enough power to alter the way these places are treating us. We have the dollar and the dollar is the power! Choose to eat out at places with plenty of healthy choices and that aren't afraid of putting the nutritional information on ALL of their products; both good or bad!
EDROLET
11/16/2009
6:19:23 PM
BAREADER
11/14/2009
11:49:05 AM
CHEETABEAN
11/11/2009
10:39:52 AM
LABYRINTH
11/9/2009
9:20:19 AM
VEGPUNK
6/6/2009
3:44:40 PM
2MOM30
4/11/2009
1:08:29 PM
AJC_80
4/9/2009
7:25:50 AM
-CORAL-
4/7/2009
2:19:01 AM
ANNALEA753
4/7/2009
1:13:07 AM
Earlier this week, I walked out of Quiznos because they REMOVED their calorie information from their menu board... Originally, that was only posted for the Sammies...not any more!!
HERBLADYANN
4/6/2009
7:45:33 PM
FEMMEFATALE1
4/6/2009
4:54:00 PM
SALTYCHOCOLATE
4/6/2009
4:38:06 PM
JACQIBELLE01
4/6/2009
3:56:56 PM
DRAGONFLY1972
4/5/2009
11:23:22 PM
So point is, having nutritional data available really makes a difference for me. I want to be healthy and they are worrying about their bottom line istead of catering to the increasing number of people who want to be healthy and informed.
BTW- I'd NEVER eat at Long John Silvers, no matt how healthy they claimed to be. I was there once about 6 months ago and can still smell the grease, thinking about the grease right now makes my stomach turn! I use the mental/emotional imaging to avoid temptation on other foods.
So this is long, just my opinion.
ANGIEKAY84
4/5/2009
9:21:27 PM
ARCHIMEDESII
4/5/2009
2:15:34 PM
Either that or the fast food places will have to start offering healthier choices.
SPIDER_KITTEN
2/10/2009
3:19:51 AM
IAMSLEEPER
2/9/2009
1:42:55 PM
COLBYNANNY
2/9/2009
12:46:05 PM
V-RON_CAN
2/2/2009
7:53:03 PM
LAINEYFROG
2/2/2009
10:49:56 AM
VCLTEACH
1/30/2009
7:16:12 PM
BAMOM19
1/30/2009
4:55:29 PM
LADYBRIDGET
1/29/2009
2:52:32 PM
For example, my step son used to be a cook at Cracker Barrel. How the food was made and what quantities of butter or salt were used depended on who cooked it. They did have basic recipes, but some employees 'did their own thing" to make it taste better. If it happens there, you know it happens other places too.
Bottom line - you can depend on what you make at home, because YOU made it.
ECAPOZZIELLO
1/23/2009
9:41:20 PM
CHISUS
1/20/2009
11:04:37 PM
NICKI2B
1/19/2009
2:10:30 PM
EMTGIRL352
1/19/2009
10:00:12 AM
PFIFER80
1/19/2009
9:15:40 AM
SPARKLE60
1/19/2009
6:47:52 AM
BUTTERFLY262
1/11/2009
11:37:27 PM
BRANDIG7
1/6/2009
4:48:15 PM
KIMCATUS
1/6/2009
10:08:57 AM
KYWOG1
1/6/2009
7:43:10 AM
GOIN2LOSE2
1/5/2009
7:35:53 AM
AHAUNTEDPOET
12/2/2008
11:16:38 AM
I gave up on fast food 4 years ago but I think information like this is impoprtant for everyone to make informed choices.
Now if I could just get the nutrition info for the Waffle House... I bet if I knew how bad it really was in hard numbers, I would have less trouble resisting their siren's call. Which is why they hide it I'm sure.... it tastes WAY to good to have any redeeming nutritional qualities.
FIT4ME10
11/18/2008
10:29:26 PM
LORIDICK
11/18/2008
8:36:11 PM
JAQILANTERN
11/14/2008
12:36:15 PM
SURFIE
11/7/2008
12:15:53 PM
LIVINHEALTHY9
10/22/2008
6:48:06 AM
SLPUCKETT
10/17/2008
11:24:00 PM
MEGUSTALEER
10/17/2008
10:14:22 AM
JM424694
10/17/2008
8:57:02 AM
SLIMONICA2008
10/16/2008
2:36:10 PM
SABRIELSWEETIE
10/15/2008
8:56:02 PM
JOJOPI
10/15/2008
4:58:45 PM
Overall, I am not convinced that this is an issue that we need our lawmakers to resolve for us. I think that as individuals, we need to reward those businesses that are willing to help us meet our health and nutrition goals. No one really thinks that McDonald's or anyone else is going to close their doors because we chose to eat somewhere else. But business leaders are always looking to improve their market shares, so if there are a large number of consumers who want the information, they will find a way to get it to us.
OPERACHIC
10/15/2008
12:57:46 PM
1. It makes the public more (sometimes painfully!) aware of how many calories are in the food they would normally eat
2. People (that I know) are more likely to change what they eat based on the posted nutritional info to find similar, but healthier options at the same restaurant
3. It makes it easier to make better choices on the fly, without having to do research on a website before going to the restaurant!
4. Restaurants that have REALLY unhealthy food are changing their portion sizes and ingredients to lower those totals to make the food more marketable. YAY!
As a consumer, I think it's awesome! I believe in a free-market, and allowing consumers to easily see what they are buying gives power to the buyer. Those who would rather ignore the info can do just that. Restaurants that would prefer to "fool" their customer base don't deserve to have my business.
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